Salary as Ernährungswissenschaftler

What does one earn as Ernährungswissenschaftler?

As a Ernährungswissenschaftler, one earns an average of 52.207€ per year in Germany. This corresponds to a gross monthly salary of 4.351€. The salary as a Ernährungswissenschaftler ranges between 42.323€ and 56.803€.

Average Salary

52.207 € gross/Year
To give you a realistic assessment of your potential income, we use the 25th and 75th percentiles of our salary data for salary values (min, max). This improves the quality of our salary information by excluding distorting (extremely high and low) salaries.
min. 42.323 €

Gross salary/Year

max. 56.803 €

Gross salary/Year

Year Month

Starting salary as Ernährungswissenschaftler

The starting salary as a Ernährungswissenschaftler is on average 48.322 € gross per year. This corresponds to a monthly salary of 4.027 € gross.

Your chances of a higher salary increase with your work experience, as you can often take on more responsibility.

As a Ernährungswissenschaftler with several years of work experience, your average salary is 60.518 € gross per year.

Starting Salary

⌀ 48.322 €

With
Experience

⌀ 60.518 €

Similar Interesting Professions

As a Ernährungswissenschaftler, you have numerous specialization opportunities and related professions, such as

Ernährungswissenschaften , Lebensmittelchemiker , Ernährung ,

for which you could also be qualified with your knowledge.

Skills as Ernährungswissenschaftler

In addition to soft skills such as communication, flexibility, and teamwork, employers expect a variety of relevant hard skills and abilities for the profession as Ernährungswissenschaftler. The most important skills include: Ernährungsphysiologie , Ernährung , Tierernährung , Ernährungsberatung , Ernährungsmedizin , Nahrungsergänzungsmittel .

Salary as Ernährungswissenschaftler
by City

Where do you earn the most as a Ernährungswissenschaftler? Currently, you earn the most as a Ernährungswissenschaftler in München with an average salary of 59.563€ per year.

In general, the salary as a Ernährungswissenschaftler is usually higher in large cities than in small towns. Large cities and metropolises often offer higher salaries, although the cost of living is also higher.

In which city you can earn particularly high salaries as a Ernährungswissenschaftler, you will find out in this table:

Ø Gehalt Gehaltsspanne
Berlin 52,762€ 49,919 € - 56,824€
München 59,563€ 51,895 € - 88,000€
Stuttgart 42,692€ 39,346 € - 50,096€
Potsdam 52,762€ 49,919 € - 56,824€
Bernau bei Berlin 52,762€ 49,919 € - 56,824€
Strausberg 52,762€ 49,919 € - 56,824€
Hennigsdorf 52,762€ 49,919 € - 56,824€
Unterschleißheim 59,563€ 51,895 € - 88,000€
Hohen Neuendorf 52,762€ 49,919 € - 56,824€
Wandlitz 52,762€ 49,919 € - 56,824€
Puchheim, Oberbayern 59,563€ 51,895 € - 88,000€
Garching bei München 59,563€ 51,895 € - 88,000€
Plochingen 42,692€ 39,346 € - 50,096€
Gräfelfing 59,563€ 51,895 € - 88,000€
Stahnsdorf 52,762€ 49,919 € - 56,824€
Oberschleißheim 59,563€ 51,895 € - 88,000€
Schönefeld bei Berlin 52,762€ 49,919 € - 56,824€
Planegg 59,563€ 51,895 € - 88,000€
Neuried, Kreis München 59,563€ 51,895 € - 88,000€
Großbeeren 52,762€ 49,919 € - 56,824€
Vierkirchen, Oberbayern 59,563€ 51,895 € - 88,000€
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What factors influence your salary as Ernährungswissenschaftler?

There are several career factors that influence your salary as a Ernährungswissenschaftler. Average salary tends to increase with the size of the company you work for. In large corporations, salaries are often higher compared to start-ups and small companies. However, in smaller companies, you may have the opportunity to advance more quickly on the career ladder.

One of the key factors affecting your salary as a Ernährungswissenschaftler is your work experience. With each year on the job, you gain valuable knowledge and experience that become increasingly better compensated over time. In just a few years, you transition from a beginner to a young professional. After more than 10 years of experience, you can then be considered a professional. With increasing experience, you also have the opportunity to move into positions with personnel responsibility. A position with personnel responsibility is generally paid significantly better, and there are further factors influencing your salary here as well. For example, a department head with personnel responsibility for over 20 employees earns more than a group leader responsible for 5 employees.

Your educational qualification, the city, and the federal state where you work are also factors that influence your salary.

Ernährungswissenschaftler - Latest salary data 2024

How up-to-date is the Ernährungswissenschaftler salary data?

At jobvector, we attach great importance to always providing you with up-to-date and accurate salary information. Income as an Ernährungswissenschaftler has changed significantly over the last few years due to factors such as rising wage levels, inflation, new legal regulations, bonus payments and tax adjustments. It is therefore particularly important to us to present up-to-date data that gives you as an applicant a good and realistic basis for the next salary negotiation.

The salary information on jobvector is consistently kept up to date and is never more than three years old. This timeliness guarantees you a precise and clearly structured overview of salary structures as an Ernährungswissenschaftler, and effectively supports you in preparing for your salary negotiations.

The salary information presented here is based on salary data provided by employers in job postings as well as surveys of over 10,000 professionals in the STEM field conducted by jobvector.

These professionals bring a wealth of experience and expertise from various companies and positions, making the data a comprehensive and meaningful source for average values.

It is important to emphasize that these salary figures represent averages and cannot be directly attributed to individual job postings. However, they provide valuable guidance and insights into salary structures in the STEM field for both job seekers and employers.